Do you know how much I love brussel sprouts, and how good this recipe for balsamic braised brussels with pancetta looks! From Smitten Kitchen (and don't miss the cappuccino fudge cheesecake while you are there). Well, it all makes me hungry.
I look for the beauty in nature, patterns, the ordinary. This is my place where I save wonderful discoveries since 2004. Please contact me at kimberlycarney AT hotmail DOTCOM.
2 comments:
Yummy! I love Brussels sprouts!
i made some awesome brussels sprouts for thanksgiving...mustard glazed brussels sprouts...i'll have to send you the recipe...
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