Half of our Chow Babe group met for the May, at a beautiful Japanese style home/garden. This month's theme was "Picnic Food" ... recipes to come. I love our group because we have a healthy difference in ages, enough to admire one another for who we are and where we have been. One Chow Babe (a writer) had a "lemon refrigerator pie" contest going on ... so we all had 6 pieces of pie to taste. To top it off, chilled Limoncello ... then we all went home, full and content.
Summer Dining :: From Vine to Glass
4 hours ago