What's for dinner?

I have started shopping at our local Safeway more because their produce looks better and has far better prices than QFC, where I normally shop. Mushrooms are much cheaper. Cucumbers 99 cents each. A bunch of radishes - $1.49.

I happened upon Milk Street's Mushroom and Cheese Quesadillas recipe last night and it sounded so good. That I am making it tonight.

4 tablespoons lard OR neutral oil, divided 

1 medium white onion, chopped 

1 pound mixed mushrooms, such as cremini, oyster, portobello or shiitakes (stemmed), roughly chopped

Kosher salt and ground black pepper 

2 medium garlic cloves, minced 

1 chipotle chili in adobo sauce, finely chopped 

3 ounces queso Oaxaca OR mozzarella cheese OR muenster cheese, shredded (¾ cup) 

1/3 cup lightly packed fresh cilantro, chopped 

Eight 4- to 5-inch flour tortillas 

Also this recipe - Caramelized Onion and Mushroom Quesadilla with jalapeño-cilantro relish and avocado

 Also found one with Mushrooms and Black Beans, might be worth trying.

 PS. it was delicious. I over stuffed the mushrooms but it was very filling