Mom made this Black Bean Soup With Spinach soup tonight for dinner. Delicious. She used can beans. We decided she would chop the spinach into smaller bits. Topped with sour cream, lots of cilantro and a side order of warm corn tortillas with butter. ;0 Yummy. Served in my new china on sale at Crate & Barrel, made it taste even better.
Tuesday, March 17, 2009
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