If you are eating peaches and like stinky, gorgonzola cheese, you MUST try this. Mom made it from yesterday and I can not get enough. She had seen a similar thing at a local deli, came home and whipped up a couple.
Cut peaches in half, grill them or mom cooks them in a cast iron skillet, until heated through. Immediately fill with 3 T gorgonzola cheese, sprinkle walnuts (sugared), drizzle honey. The first time we did not use walnuts and mom used cereal granola and it was just as good. I can not describe the taste but I can not get the lusciousness out of my mouth ;)
oooh.......drool...that sound so good!
ReplyDeleteHmmm! It's an odd combo that I've never had, so I don't know.... Thanks for sharing this, Kim!
ReplyDeleteoh, dear god! that looks scrumptuous!
ReplyDeletedecadent and scrumptious looking!
ReplyDeleteSounds delicious and the ingredients are going on the grocery list right. this. second.
ReplyDeleteoh my gosh, talk about extacy... Wow, I am going to buy peaches tomorrow!!!
ReplyDeleteYummy!
ReplyDeletehmmm very interesting - never had gorgonzola - it kind of looks like bleu cheese
ReplyDeleteLooks delicious! And healthy, fruit and cheese...I can eat that...
ReplyDeletemy mouth is so watering...excuse the drool....
ReplyDeleteHow about 200 for Sept. 2nd by 4 p.m. I await your answer with bated breath.
ReplyDeleteoh, yes, the stinky cheese people stand up ;) I hope you try it, it is sooo easy, well, i didn't actually make it myself, but it LOOKED easy.
ReplyDeleteAnd anonymous ... that could probably be done ;)
thank you
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Oh this sounds delicious! Tonight with red wine I am so trying this!
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